Started this post Wed evening, and well between computer battery dying, painters being here (and us not), and well life! Sorry for the delay!
So Big Guy grilled Lamb Chops on the grill, 8-9 minutes each side. This cooked the chops to a medium rare. Oh so tasty! I would almost say better than say....almost. The chops had been marinated all afternoon in a mixture of rosemary, vinegar, oil, mustard, garlic, and a bit of honey. They were bursting with flavor!
Now the chops were great. But my favorite dish tonight was the Rice Pilaf. This was the first item cleared off of both boys' plates tonight. The Two year old only wanted rice and more rice. My favorite rice (at the moment) is Jasmine Rice. The smell of Jasmine rice - ah, it makes the house sing!
We rounded dinner out with steamed asparagus and hollandaise sauce. And I'm not too proud to say, I used a packet to make the sauce. Remember that convenience factor????